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Smoked salmon salad in a glass to serve for a starters
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5 from 19 votes

Smoked Salmon Cocktail Recipe

We show you how to make delicious easy starters consisting of smoked salmon, eggs & salad. Can also be served as it is for a healthy smoked salmon salad at lunch
Or add some Marie Rose sauce for some extra special flavour on special occasions.
This smoked salmon cocktail recipe is a fantastic Christmas starter idea, an excellent twist on the all-time British favourite seafood starter Prawn Cocktail.
Makes 2 large lunch size portions or 4 starter sized portions.
Prep Time15 minutes
Active Time0 minutes
Total Time15 minutes
Course: Appetizer, Salad, Sharing, Starter
Cuisine: British
Keyword: christmas day starter, christmas dinner starters, easy starters, make ahead starter, marie rose sauce, salmon cocktail starter, seafood starter, smoked salmon, smoked salmon cocktail, smoked salmon cocktail recipe, smoked salmon starter
Yield: 4 Servings
Calories: 161kcal
Author: Luke and Kay - Flawless Food

Ingredients

  • ½ Cucumber sliced
  • 1 Romaine Lettuce shredded
  • ½ tin sweetcorn
  • 10 plum tomatoes halved
  • 4 Boiled eggs sliced
  • 10 olives sliced, we used green
  • 120 g (4 oz) Smoked Salmon

Optional Marie Rose Sauce - or you can buy shop brought

  • 2 tablespoon Ketchup
  • 5 tablespoon Mayonaise
  • 2 teaspoon Lemon juice
  • 1 pinch Paprika

To Serve

  • Drizzle Balsamic Vinegar Glaze to serve
  • 2 sprigs Dill garnish
  • 4 slices wholemeal bread buttered to serve
  • 1 tablespoon Cream cheese spread (optional)

Instructions

  • Make up the Marie Rose Sauce.
    Mix together 2 tbsp Ketchup, 5 tbsp Mayonaise, 2 tsp Lemon juice, 1 pinch Paprika.
    Add a layer of sauce at bottom of the serving dish. Halfway though add more, and a dollop on top at the end.
    Salt and pepper added to the Marie rose sauce
  • Slice the ½ Cucumber10 olives and 4 Boiled eggs into thin rounds, chop the 10 plum tomatoes in half. Break the leafs from the1 Romaine Lettuce and roughly chop.
    Build up the Smoked Salmon Cocktail in layers using sliced cucumber, lettuce, sprinkle from ½ tin sweetcorn, tomatoes, lettuce, olives and egg slices.
    Start again with more cucumber, 120 g (4 oz) Smoked Salmon, egg, a generous Drizzle Balsamic Vinegar Glaze and finally a 2 sprigs Dill.
    Smoked salmon salad in a glass to serve for a starters
  • Serve as it is or with 4 slices wholemeal bread and butter / cream cheese spread
    Salmon & Egg served in glass bowls layers of cucumber, sweetcorn, tomatoes, olives, egg, smoked salmon and wholemeal bread on a gold plate for christmas

Notes

Nutrition calculation is without Marie Rose Sauce.

Nutrition

Calories: 161kcal | Carbohydrates: 8g | Protein: 14g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 193mg | Sodium: 462mg | Potassium: 556mg | Fiber: 3g | Sugar: 5g | Vitamin A: 2261IU | Vitamin C: 23mg | Calcium: 57mg | Iron: 1mg